Monday, April 4, 2016
Flavourful Saskatoon, April 4, 2016
Karma Grand Opening, Apr. 15
Karma Conscious Café & Eatery is holding its grand opening on Apr. 15. There will be live entertainment and free samples.
Award-winning Orofino Winery is owned by former Saskatchewan residents. You can enjoy their wines at the following events:
Regina, Apr. 21 – wine pairing dinner at Wild Sage Kitchen & Bar
Saskatoon, Apr. 22 – wine tasting seminar at Co-op Wine, Spirits, Beer
Canning 101, Apr. 23
Take a Canning 101 workshop at the Glen at Crossmount on Apr. 23.
Introductory Beekeeping Courses
Saskatoon – May 14-15, Lalonde Honey Farms
Regina – May 28-29, St. Joseph’s Honey, Balgonie
Riversdale Deli/ Capanna Pizzeria
I was sad to learn that Riversdale Delicatessen and Capanna Pizzeria are closing and will be up for sale.
Culture Mother in Gravelbourg, SK, sells live Kefir, Kombucha Scoby, Jun Scoby, Mesophilic Yogurt and Sourdough cultures.
New(ish) Regina Businesses
Malty National Brewing Co. bills itself as a small micro brewery specializing in small batch IPAs, stouts, and unusual ales. They’re sharing the space at 1130 15th Avenue, Regina, with 33 1/3 Coffee Roasters who offer fresh, seasonal, and ethically sourced specialty coffee.
Food Tank’s recommended spring reading list includes Adventures in Urban Bike Farming; Bread, Wine, Chocolate: The Slow Loss of Foods We Love; and First Bite: How We Learn to Eat.
Flavourful Saskatoon is a weekly Monday feature. I also post regular profiles of culinary entrepreneurs, new restaurants and new food products.
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