Flavourful Saskatoon, July 29, 2019

 

Local Happenings 
Bottles of Sentinel Bottleworks’ cider portray images of Saskatchewan’s endangered species and they’re donating $1/litre sold to Nature Saskatchewan, which works with landowners to protect critical habitat of endangered species. Sentinel Bottleworks raised over $1,000 between June 1 and July 15. You can find their cider on tap at various local restaurants. It’s on sale at Sobeys, Metro, SLGA, and soon at Co-op liquor stores.

Faith Bohn has started a stuffed cookie business that she hopes will provide employment for people like her sons with Down syndrome.

Alberta Flavour is helping large institutions increase their purchases of local food as well as filling some of the gaps between farmer and purchaser.

Quebec is forging its own cheese identity. Here are just a few Quebec cheeses.


Food for Thought 
An apple a day keeps the doctor away by promoting healthy intestinal bacteria. And organic apples are best of all as they harbour a more balanced and diverse bacterial community.

Fairtrade has failed in many ways to live up to its own goals, but will company-run schemes function any better, and will consumers take the time to understand all the different labelling systems? “The more labels there are, the less we know about them – about what they stand for, and about how meaningful they are.” There is a fundamental issue that must be addressed: How do we support the future of agriculture in the face of vanishing agricultural biodiversity, warming climate, and aging and impoverishment of farmers?

Flavourful Saskatoon is a weekly Monday feature. I also post articles about food that is good, clean and fair; travel; and books. You may also enjoy EcoFriendly Sask profiling Saskatchewan nature/environmental initiatives and events. 

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