Flavourful Saskatoon, August 20, 2018


G & T Night, Aug. 22 
Black Fox Farm & Distillery is hosting G & T Nights. The next one is from 6:30-8:30 pm, Aug. 22, with music in the flower fields, gin & tonic, and a new drink they’ve concocted in collaboration with Living Sky Winery.

Global Pop-Up Restaurant, Aug. 25
Global Pot Fusion Cuisine is hosting a pop-up restaurant at the Saskatoon Farmers’ Market from 11 am-3 pm, Aug. 25.

Vegetarian Fall Supper, Sept. 30 
Slow Food Saskatoon is planning a 100% vegetarian and vegan-friendly harvest supper at Black Fox Distillery from 5:30-8:30 pm, Sept. 30. Come out and show your support for food that is good, clean, fair, AND vegetarian!

Garden Patch Workshops 
The Saskatoon Food Bank and Learning Centre’s Garden Patch is offering several interesting workshops:
Storing Veggies, Aug. 22, 6 pm
Canning Pickles, Aug. 29, 5 pm
Regrow from Scraps, Sept. 8, 3 pm
Canning Salsa, Sept. 12, 5 pm
September is a really busy month at the Garden Patch. They're looking for volunteers to help harvest thousands of pounds of vegetables. Can you help?


Food Not Bombs 
Food Not Bombs – Saskatoon meets every Sunday from 2-4 pm at Westside Community Clinic. They share free vegetarian/vegan meals with the hungry and plan to hold movie nights.

Sentinel Bottleworks 
Here’s something new to taste – apple & cherry cyser from Sentinel Bottleworks who share space with Rosthern Cozy Cottage Bakery. Cyser is apparently a combination of cider and mead and available at the Saskatoon Farmers’ Market.

One Drip Café 
I happened to read about One Drip Café’s reopening. It’s located at Avenue H and 18th Street, and the sandwiches sound yummy.

Flavourful Saskatoon is a weekly Monday feature. I also post articles about food that is good, clean and fair; travel; and books. You may also enjoy EcoFriendly Sask profiling Saskatchewan environmental initiatives and events. 

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